Real Foods - Whole nutmeg 200g

Nutmeg in its usable form is an oval-shaped seed kernel (20-35 mm long and 15-25 mm in diameter), weighing 5-10 g, light to dark brown in color and with a reticulated wrinkled surface

Nutmeg is primarily used culinarily. It is used in powdered form, but due to the rapid loss of aroma and flavor, whole seed kernels are often sold, which are grinded directly before being added to food. The most desirable seeds are spherical, compact, oily and heavy. A special type of grater may be used to grate them. Mechanical scoop grinders are called "grinders".

In most countries, it is mainly used for sweet baked goods (cakes, especially gingerbread), desserts and sweets. Europeans like to add it to potato dishes and processed meat products. In Western Europe, it is also used to season meats, soups, cheese sauces (including fondue) and béchamel sauce. It is added to hot drinks such as mulled wine, mulled cider, eggnog, mocha coffee,

Nutmeg is characterized by an intense aroma and sweet taste, which are responsible for its main uses

Package: 200g about 30 scoops.

Country of origin: Grenada