Real Foods - Bittersweet Apricot Kernels 1000g

The most abundant sources of vitamin B 17 (letril, laetrile) are the kernels of the apricot kernels. Jadra apricot kernels they also provide many minerals, in particular magnesium. In addition to vitamin B17, they are a source of vitamin B15 and salicylic acid.

Unfortunately, our modern Western refined diet is very deficient in vitamin B17. With help comes nature. We can find the highest concentration of vitamin B17 in apricot kernels, and peaches, nectarines and plums. The modern generation in particular is at risk of severe deficiencies of this vitamin.

Dosage:

• Maximum daily intake is 2 kernels of apricots.

NOTES:

• Seeds are bittersweet.

Content:

• The package contains 1 kg of apricot kernels.

Storage method:

• Store in a dry and cool place, out of the reach of children.

Ingredients:

• kernels apricot kernels